Rezku Point of Sale
Rezku POS is designed exclusively for the busiest restaurants, bars and pizzerias, providing a comprehensive solution that puts your brand in league with national chains.
You can now get your own fully custom-branded, downloadable smartphone ordering app for your restaurant exclusively from Rezku.
Rezku comes packaged with all of the advanced functionality restaurants need, without having to resort to 3rd parties and additional fees, including loyalty perks, gift card program with eGift cards, delivery driver management, custom reporting, and a beautiful, customized white-label online ordering site with zero commission for orders.
Rezku's fully-loaded feature-set spans the entire scope of operational needs including mobile POS, customer facing displays, advanced kitchen display systems and sticky label printing.
Rezku also includes the latest business management functionality industry professionals crave, with an incredibly well-designed manager’s smartphone app that lets you control every aspect of the system, including menus, pricing and time cards, all from the palm of your hand.
Rezku delivers exceptional value, revolutionizing your entire operation, modernizing your operations, and growing your bottom line.
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Silverware
At Silverware, we believe in empowering hospitality businesses with innovative, reliable, and scalable technology. Founded over 30 years ago, we provide enterprise solutions for tier-one hotels and resorts, multi-unit restaurant operations, and large-scale venues.
As a Fullsteam company, our commitment goes beyond just providing software—we build relationships. With over 100+ integrations and a dedicated support team, we’re with you at every step. That’s why hospitality leaders in over 30 countries trust Silverware POS to drive operational efficiency and enhance guest experiences, ensuring success through custom-tailored solutions that grow with your business.
Set the gold standard with Silverware.
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TAMUS
Our system is tailored to fit your specific requirements, seamlessly overseeing every aspect of your operations. It goes beyond a mere ordering platform, also managing warehouse logistics, sales, and sampling processes. We provide personalized solutions suitable for a variety of establishments, including traditional restaurants, bars, cafés, fast food outlets, pizzerias, and delivery services, as well as kitchen display systems. Our comprehensive restaurant management tools allow you to oversee your business in real-time and only pay for the services you utilize. Understanding that selecting the ideal system for your enterprise can be daunting, Tamus aims to simplify this process. For further information, request a quote, or pose any inquiries, feel free to reach out to us. There are no long-term commitments; you can pay on a month-to-month basis solely for what you need. Additionally, the first POS and printer come with a complimentary subscription. With our POS software, your service can continue even during connection interruptions, ensuring your restaurant remains operational at all times. TAMUS efficiently manages all order sources, designed to tackle every detail, the rush of busy periods, and everything that comes in between. Experience the ease of managing your business with our reliable and flexible solutions.
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Maitre'D POS
Maitre'D is a POS system that offers a variety of functions and complete services. It can adapt to any environment, including family restaurants, fast food, or casual restaurants. Posera's Maitre'D POS offers a complete service and rich feature set that can be used in any environment, including fine and casual dining, hotel table service, family restaurants, and quick service. KDS (Kitchen Display System), is a system that's specifically designed for fast-food and fine dining. In a typical operation, it is common for staff to fail to communicate orders to the kitchen staff in a timely manner. To minimize problems associated with order entry, remote kitchen printers and micro-phone systems have been used. Microphone systems are dependent on the ability of kitchen staff to remember the details and quantities of all pending orders. This is a difficult task.
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